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Nutrition

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October 19
To address iron deficiency in Africa, researcher develops fortified version of popular hibiscus drink
""
May 5
Kids with vegetarian diets record similar growth, nutrition measures as those who eat meat: Study
A blood test in France
January 6
Evidence grows for iron deficiency screening in childhood: U of T researchers
Avocados and tomatoes are piled high at a supermarket
November 27
Access to nutritious foods crucial to improving Canadians’ health: U of T experts in the Toronto Star
Photo of a bowl of salad
December 10
Food as therapy: U of T health-care symposium tackles questions about diets, nutrition
Photo of hamburgers
September 5
Please don't call it a food swamp: U of T expert
Photo of Richard Bazinet
August 15
A U of T nutritionist and a prominent Toronto chef on the benefits of grass-fed beef (with recipes)
Photo of women selling produce in Nigeria
July 16
How U of T expert used gaming to improve student nutrition in Nigerian schools
May 12
Time for some vitamin D? U of T researchers find lactose intolerance related to low vitamin D levels
photo of probiotic yogurts
April 19
U of T researchers find health benefits differ for probiotic yogurts

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Statement of Land Acknowledgement

We wish to acknowledge this land on which the University of Toronto operates. For thousands of years it has been the traditional land of the Huron-Wendat, the Seneca, and the Mississaugas of the Credit. Today, this meeting place is still the home to many Indigenous people from across Turtle Island and we are grateful to have the opportunity to work on this land. Read about U of T’s Statement of Land Acknowledgement.

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