Food

Students eat in a cafeteria at the University of Toronto Mississauga campus with green foliage visible in the background

January 21

U of T Mississauga recognized as Canadian leader for commitment to fair trade

Piles of citrus fruit at a Walmart

December 13

Does sugar raise blood pressure? It depends where it comes from, U of T researchers say

Joanna Luo posing for a portrait in a food truck window

August 23

A food blogger’s guide to Toronto’s best on- and off-campus eats

Photo of a veggie burger

June 17

The future of meat is shifting to plant-based products: U of T expert

St. Lawrence Market in 1888

December 18

Christmas dinner in the 19th century: U of T food historians consider what traditions remain the same

Photo of hamburgers

September 5

Please don't call it a food swamp: U of T expert

Photo of Suresh Doss

August 30

You've got to eat here: Suresh Doss’s guide to the best – and most affordable – food near U of T

Photo of Richard Bazinet

August 15

A U of T nutritionist and a prominent Toronto chef on the benefits of grass-fed beef (with recipes)

Photo of Tarek Awad

July 30

U of T researchers propose new weapon in the battle against food-borne bugs: Cooking oil

Cube food

August 29

#UofTBackToSchool: where to go for food, from on-campus eats to local treats

Pages